I can't believe tomorrow is already the 4th of July! We are so excited, so today Baylee and I decided to get a head start on dessert! This year, we made Patriotic Funfetti Cookies! They turned out super cute and super yummy!
Here is the recipe:
Ingredients
1 box funfetti cake mix
2 large eggs
1/3 cup vegetable oil
1 tsp vanilla extract
1 tub vanilla frosting
sprinkles of choice
Instructions
1. Preheat oven to 350.
2. Cover cookie sheet with parchment paper.
3. Add all ingredients to a stand mixer bowl and beat on low until combined. (A hand mixer will work too!)
4. Scoop out dough and roll into about 2 inch or so balls, then place them on the prepared cookie sheet.
5. Bake at 350 for about 11 minutes. Edges will be just starting to turn golden and center will still be soft.
6. Let cookies cool for a few minutes on the sheet and then transfer them to a cooling rack.
7. Once cookies are completely cooled, frost and sprinkle!
You can use any box of funfetti cake mix for this recipe, so it's good for any occasion! I found the seasonal red, white, & blue funfetti mix at Target!
I hope everyone has a happy and safe Independence Day! I can't wait to see how you all are spending it! :)
Until next time! XoXoXo
No Comments Yet, Leave Yours!